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Home / Food & Drink, Wales

Category: Food & Drink

A Course in Artisan Bread Baking at the Abergavenny Bakery

By Larch GauldJanuary 14, 2021January 15, 2021 Categories: Food & Drink, Wales Tags: Abergavenny, bread, Courses 16 Comments

What to up your bread making skills? Enjoy a Artisan Bread Baking day course with the Abergavenny Baker. Learn about different breads from around the world.

23 Shares

12 of the Best Courses and Experiences to try in Monmouthshire, Wales

By Larch GauldJanuary 14, 2021January 19, 2021 Categories: Food & Drink, Travel Guides, UK, Wales Leave a comment

If you are visiting glorious Monmouthshire enjoy a course while you are there. Offering courses in bread baking, mead brewing, gin distilling, beekeeping, bespoke perfume and candle making or making jams and preserves, there is so much to do in Monmouthshire.

8 Shares

The Angel Hotel, Abergavenny Review – A Weekend in Abergavenny

By Larch GauldJanuary 4, 2021January 19, 2021 Categories: Food & Drink, UK, Wales 3 Comments

Enjoy a stay at 4 stars plus The Angel Hotel Abergavenny, Cesar award-winning hotel in the Good Hotel Guide 2020. Contemporary, luxurious it is the perfect hotel to explore Abergavenny and the Monmouthshire countryside.

11 Shares

Favourite Christmas Recipes to try this year

By Larch GauldDecember 18, 2020December 20, 2020 Categories: Food & Drink, Recipes Tags: baking, Christmas, Recipes 1 Comment

4 Recipes of favourite Christmas bakes for you to try this year.

9 Shares

Favourite Christmas Bakes to try this year

By Larch GauldDecember 18, 2020December 20, 2020 Categories: Food & Drink Tags: baking, Christmas 3 Comments

Christmas really gets going when the recipes come out for my favourite Christmas bakes. the kitchen is filled with delicious aromas of cinnamon, mixed spice and lemon. Try some of these Christmas bakes this year

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Best places to eat in Gorizia, Italy

By Larch GauldSeptember 20, 2020September 24, 2020 Categories: Europe, Food & Drink, Italy, Travel Guides Tags: Gorizia 19 Comments

Gorizia in the north-east of Italy blends its Italian, Austrian and Slovenian heritage. A guide to the best places to eat in Gorizia.

543 Shares

The Best Vegan Restaurants in the UK as recommended by bloggers

By Larch GauldJune 7, 2020January 9, 2021 Categories: England, Food & Drink, Scotland, UK Tags: vegan 25 Comments

The best vegan restaurants in London, around England and Scotland. A selection of vegan restaurants up and down the country for you to try.

217 Shares

Nasi Goreng, Indonesia’s favourite rice dish

By Larch GauldJune 3, 2020October 13, 2020 Categories: Bali, Food & Drink, Indonesia Tags: vegan 4 Comments

Nasi Goreng or fried rice is a staple in Indonesian Cooking. This Balinese recipe has vegetables, soy sauce and kecap manis to flavour the rice.

24 Shares

Pastel de Nata Workshop Online with Pastelaria Batalha, Lisbon

By Larch GauldMay 30, 2020May 31, 2020 Categories: Food & Drink, Portugal Tags: food and drink, Portugal 10 Comments

Review of the online Pastel de Nata Workshop by Pastelaria Batalha, Lisbon. Learn how to make delicious Portuguese custard tarts in this online class.

22 Shares

Ayam Goreng, Fried Chicken, Bali Style

By Larch GauldMay 20, 2020June 4, 2020 Categories: Bali, Food & Drink, Indonesia Tags: Bali, Food & Drink, Recipe 1 Comment

Every country has a fried chicken recipe and this is one from Bali. Ayam Goreng recipe picked up in Lovina in Bali.

9 Shares

Cranachan, the King of Scottish Desserts

By Larch GauldMay 11, 2020May 23, 2020 Categories: Food & Drink, Recipes, Scotland Tags: food and drink 3 Comments

Indulge in Cranachan, a delicious creamy Scottish dessert combining cream, oats, raspberries, honey and whisky. Rich, but light and definitely moreish!

21 Shares

Sambal Matah, how to make Balinese Lemongrass Sauce

By Larch GauldApril 17, 2020November 2, 2020 Categories: Asia, Bali, Food & Drink Tags: Bali, food and drink, Recipes 3 Comments

Sambal Matah, or lemongrass sambal is a delicious Balinese sauce: sweet, sour, hot and cooling all in one mouthful.

13 Shares

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Hi, I’m Larch, a 50-something travel blogger. I would like to help you to broaden your horizons, experience new places and show you that travelling later in life can be as exhilarating as when you are younger! Find out more about me….

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RECENT POSTS

10 Great Reasons to Visit Indonesia
January 20, 2021
A Course in Artisan Bread Baking at the Abergavenny Bakery
January 14, 2021
12 of the Best Courses and Experiences to try in Monmouthshire, Wales
January 14, 2021

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